Tasting Notes
A rich wine with a complex palate. Toasty aromas of oak mingle with citrus fruits and melon. Long and persistent finish. The wine is aged for 6 months on its lees in barrels.
Food Pairing
Butter poached lobster, grilled shrimp and herb roasted chicken.
ABV
13.5%
Variety Composition
100% Chardonnay